About us
Our story
It all started out as a simple vacation to South Beach!
In 1995, David, a native of Aix-en-Provence (a small town North of Marseilles in the South of France) came to enjoy the world famous beach haven. Besides having a fantastic experience, the trip left David with two important thoughts that would forever change the course of his life.
First, he fell deeply in love with the culture, the atmosphere and the overall vibe and joy of life that South Beach had to offer. An incredibly potent love seed was planted and he knew that ultimately he would return. The second material thought was that regardless of how wonderful South Beach was, with many fantastic and fancy hotels and restaurants, David could not find a single piece of REAL quality bread.
With a true entrepreneur’s heart and his ability to dream big, David was determined to return to Miami to provide the South Beach community with the only thing that he so passionately felt was missing: Real authentic bread made using traditional French methods. Never frozen and never using preservatives.
And with this ambitious thought in mind, David took several jobs at local bakeries in Aix-en-Provence and for 2 years studied the art of baking using classic French techniques under the watchful eyes of well established bakers. In 1997, the circle was completed and David returned to Miami Beach and opened the first La Provence French Bakery in Miami providing hotels and restaurants with unique South of France boulangerie and patisserie products.
Best taste:
It all started out as a simple vacation to South Beach!
Owner of Café Soleil
Exceptional Quality Every Time
As a café owner in Miami, I’ve tried multiple suppliers, but nothing compares to the consistent quality from La Provence. Their croissants are buttery perfection, and the bread is always fresh and flavorful. My customers rave about it, and I wouldn’t trust anyone else for our baked goods!
Manager of Ocean Bistro
A True Taste of France
La Provence brings the authentic flavors of a French bakery right to Miami! Their wholesale pastries and bread have elevated our menu and delighted our clientele. It’s like having Paris delivered daily—our sales have skyrocketed since we partnered with them.
Owner of Sweet Haven Bakery
Reliable and Always Fresh
We’ve been ordering wholesale from La Provence for over a year, and the experience has been flawless. Deliveries are always on time, the packaging is perfect, and the products stay fresh longer than expected. Their attention to detail is unmatched.
Executive Chef at Palm Grove Dining
Perfect for Business Growth
Partnering with La Provence was the best decision for our restaurant. Their artisan bread and desserts have helped us stand out in a competitive market. The wholesale pricing is reasonable, and the quality is worth every penny. Highly recommended!
Manager of Belle Vie Catering
Professional and Delicious
La Provence combines professionalism with world-class baking. Their wholesale service is seamless, and the variety they offer is incredible. Whether it’s baguettes, quiches, or tarts, every item has been a hit with our customers. We couldn’t ask for a better supplier!
FAQs
Find answers to your questions
What types of products do you offer?
We specialize in authentic French baked goods, including a variety of breads, pastries, and cakes, all prepared fresh daily.
Can I place custom orders for specific products?
Yes, we offer custom orders for our wholesale clients, allowing you to choose from a variety of French delicacies tailored to your business needs.
Do you deliver throughout Miami?
Yes, we offer delivery across most areas of Miami. For specific delivery zones and details, please contact us or check the information on our website.
What areas do you deliver to?
We are delivering from South Miami all the way to Fort Lauderdale.
Are all your products made using traditional French recipes?
Yes, all our bakers have been trained to use traditional french techniques.
Are all of your products made fresh daily?
Yes, all our products are made fresh daily.
What are your regular business hours?
Yes, you can place an order from 8am to 4pm for the next day by sending an email to [email protected] or call 305 5474667, some articles are taking 48 hours to produce.
What variety of French pastries do you offer?
The pastries that we are offering are called viennoiserie in french meaning croissant, chocolate croissant, danishes etc…
Call us today 305 547 4667
or write a message
Whether you are interested in working with us, having us supply your restaurant or hotel, being a partner, organizing a tasting for your restaurant or hotel or just have a simple question, we appreciate you taking the time to get in touch with us.